Clove Powder

Clove Powder

Clove powder is a versatile and aromatic spice made from ground cloves, which are the dried flower buds of the Syzygium aromaticum tree. Known for its strong, warm, and slightly sweet flavor, clove powder adds depth and complexity to a wide range of dishes.

Key Features:

Intense Flavor: Clove powder is prized for its bold and distinctive flavor, characterized by its warm, spicy, and slightly floral notes.
Versatility: It can be used in both sweet and savory dishes, adding depth to everything from curries and soups to baked goods and desserts.
Aromatic: The aromatic fragrance of clove powder enhances the sensory experience of any dish, tantalizing the taste buds and awakening the senses.
Health Benefits: Clove powder is not only flavorful but also boasts various health benefits. It is rich in antioxidants and has anti-inflammatory properties, making it a popular ingredient in traditional medicine practices.

Caution:

While clove powder is generally safe when used in culinary amounts, excessive consumption may cause adverse effects. It is recommended to use it in moderation and consult a healthcare professional if you have any concerns or pre-existing conditions.

Experience the Rich Flavor of Clove Powder:

Enhance your culinary creations with the warm and aromatic flavor of clove powder. Whether you’re adding depth to a savory curry or infusing sweetness into a dessert, this versatile spice is sure to elevate your dishes to new heights. Discover the richness and complexity of clove powder and unlock a world of culinary possibilities.

SCIENTIFIC NAME : Syzygium aromaticum

FAMILY : Myrtaceae

ORIGINS

Clove is native to Maluku Island in Indonesia but widely used in China, Rome, and Egypt by 176 AD. In India, it is used as a spice since the Middle ages.

NUTRITIONAL VALUE

One teaspoon of clove powder contains 6 kilocalories, 0.27-gram fat, 0.7-gram fiber, and 0.13-grams protein as well as 1.25 mg manganese.

100% pure and natural

No chemical used, no added sugar, filler, artificial color, or any preservative

CULINARY USES

COMMON USES:

Culinary: Clove powder is a staple spice in many cuisines around the world. It is commonly used in spice blends, marinades, stews, and sauces to add depth of flavor.
Baking: It is a popular ingredient in baked gods such as gingerbread cookies, pumpkin pie, and fruitcakes, imparting a warm and festive aroma.
Beverages: Clove powder can be used to flavor hot drinks like mulled wine, cider, and chai tea, adding a spicy kick to the beverage.

MEDICINAL USES:

Traditionally clove is used as medicine in India. It is described many times as an herb in Ayurveda. There is much evidence that suggests the use of clove oil for toothache, pain in molars and premolars as well as other pains. Clove is effective to reduce fever. It is good to reduce the level of blood sugar. Clove has potential medical benefits.

STORAGE:

To preserve its flavor and aroma, store clove powder in an airtight container in a cool, dry place away from direct sunlight. Properly stored, it can maintain its quality for up to one year.